Bread

Type	bread pastry rice
Bread	Rustic Mediterranean Olives Grains Onion Foccaccia Rolls Tin loaves Mini brioche Gluten free bread	Triticum is a small Spanish company created with one simple aim: to supply quality frozen bread for the catering industry. This young, enterprising business was founded in 2006. It has grown rapidly since then in terms of projects, clients and products.
Pastry	Croc'In tartlets	Thin pastry, best crunchiness, homemade quality, no preservatives or artificial colourings, best humidity resistance, cold and hot usage, can be frozen, long shelf life at room temperature, packaging avoiding any breakage
Rice	carnaroli	Located in the Parco Lombardo, in the Ticino valley, the Motta farm maintains agricultural traditions that have been handed down from father to son for at least seven generations. The entire production process, from cultivation to packaging, takes place on the farm.